“What’s For Dinner” Teaching Kitchen in Springfield

A free seminar for families to learn how to shop for and prepare a healthy and affordable meal

Join “What’s for Dinner?”, sponsored by the Springfield YMCA, Blue Cross and Blue Shield of Illinois, Memorial Health and County Market, on Oct. 2 from 3 to 5 p.m.

The meal prep activity will be at Memorial Wellness Center, 320 E. Carpenter St., second floor, in Springfield.

“What’s for Dinner?” is a “teaching kitchen” where families will learn all about shopping and preparing a healthy and affordable meal.

The seminar is free with all ingredients provided. Adults and children over 12 are welcome.

The event also includes a nutrition scavenger hunt at County Market. Participants will compete for gift cards and a have chance to be the grand prize winner.

Make your reservation for “What’s For Dinner”.

Registration is required.  Spots are limited.